Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT, BEEF BONE EXTRACT, BEEF EXTRACT, BLACK PEPPER, BONITO EXTRACT, CITRIC EXTRACT, CLAM EXTRACT, CORN STARCH, CORN SYRUP, CUTTLEFISH EXTRACT, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FLAKES (SEAWEEDS, CARROT), D-SORBITOL, FLAVOR ENHANCER (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), FRUCTOSE SYRUP, GARLIC, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT, MUSSEL EXTRACT, NATURAL FLAVORS, ONION, POTASSIUM CARBONATE, RADISH EXTRACT, RED CHILI PEPPER, RICE FLOUR, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT, WHEAT GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR.

Allergen information

• Wheat
• Soy
• Fish (anchovy, bonito, tuna)

Dietary information

• Contains fish
• Contains beef-derived ingredients
• Not suitable for vegetarian or vegan diets

Preparation and usage

Prepare as an instant noodle soup using the cooking instructions. Adjust cooking time from 4 to 5 minutes for your preferred noodle texture.

Cooking guidelines

Stovetop: Boil 500 ml (about 2 cups) of water. Add noodles, seasoning mix, and flakes. Cook for 5 minutes, stirring occasionally. Remove from heat and serve.

Storage

Store in a cool, dry place away from direct sunlight

Shelf life

Use by the Best Before date printed on the package

Safety warning

Contains wheat, soy, and fish (anchovy, bonito, tuna). Manufactured in a facility that also processes peanuts, eggs, tree nuts, sesame, milk, and crustacean shellfish. Ingredients and allergen statements can change; always refer to the actual package.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT, BEEF BONE EXTRACT, BEEF EXTRACT, BLACK PEPPER, BONITO EXTRACT, CITRIC EXTRACT, CLAM EXTRACT, CORN STARCH, CORN SYRUP, CUTTLEFISH EXTRACT, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FLAKES (SEAWEEDS, CARROT), D-SORBITOL, FLAVOR ENHANCER (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), FRUCTOSE SYRUP, GARLIC, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT, MUSSEL EXTRACT, NATURAL FLAVORS, ONION, POTASSIUM CARBONATE, RADISH EXTRACT, RED CHILI PEPPER, RICE FLOUR, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT, WHEAT GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR.

Allergen information

• Wheat
• Soy
• Fish (anchovy, bonito, tuna)

Dietary information

• Contains fish
• Contains beef-derived ingredients
• Not suitable for vegetarian or vegan diets

Preparation and usage

Prepare as an instant noodle soup using the cooking instructions. Adjust cooking time from 4 to 5 minutes for your preferred noodle texture.

Cooking guidelines

Stovetop: Boil 500 ml (about 2 cups) of water. Add noodles, seasoning mix, and flakes. Cook for 5 minutes, stirring occasionally. Remove from heat and serve.

Storage

Store in a cool, dry place away from direct sunlight

Shelf life

Use by the Best Before date printed on the package

Safety warning

Contains wheat, soy, and fish (anchovy, bonito, tuna). Manufactured in a facility that also processes peanuts, eggs, tree nuts, sesame, milk, and crustacean shellfish. Ingredients and allergen statements can change; always refer to the actual package.